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About jobseeker : Lead Quality Assurance
About jobseeker : Food Science & Technology professional with 2 years of experience in Research & Development (R&D) within the food industry. Skilled in new product development, seasoning formulation, and value engineering with proven expertise in sensory evaluation, shelf-life studies, and vendor development. Adept at preparing and updating seasoning specifications, nutritional information panels, and regulatory documentation. Experienced in cross-functional collaboration with Quality, Production, Regulatory, Marketing, and Sales teams to deliver innovative, cost-effective, and consumer-preferred food products.
