About jobseeker : Nutrition professional with a strong interest in the food industry, supported by academic training in food science and nutrition and clinical exposure in medical nutrition therapy and diet planning through a dietitian internship. Skilled in nutritional assessment, meal planning, and applying nutrition principles to food product development, quality, and consumer-focused nutrition solutions. Interested in roles within food product development, nutrition research, quality assurance, and nutrition communication where scientific knowledge can be applied to develop innovative and health-focused food products.
PATEL AYUSHI
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FMCG/Foods/Beverage (Exp. Not Available)
Location : Ahmedabad
Rs. 150000 - Rs. 250000
About jobseeker : Driven and detail-oriented food technology student with hands-on knowledge of food processing, quality assurance, and product development. Passionate about applying technical expertise in R&D, manufacturing, and food safety to support innovation and maintain high product standards. Committed to continuous improvement, regulatory compliance, and delivering safe, high quality food products.
About jobseeker :
About jobseeker : Enthusiastic fresher looking to start a career in a growth orientated organization. as a food technologist with knowledge of food safety, quality, control and production process. seeking an opportunity to apply my skills and growth in food industry
