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About jobseeker : Senior QA Executive with hands-on experience in Food Manufacturing and Food Safety Management Systems (FSMS) within dry fruit processing. Currently working as Food Safety Team Leader (FSTL), managing BRCGS Food Safety implementation, HACCP systems, and plant-level quality control. Strong exposure to in-process quality control, GMP compliance, packaging and labelling regulations, and audit readiness. Experienced in handling non-conformances, root cause analysis (RCA), CAPA, and consumer complaints, with a focus on improving process control and ensuring consistent product quality and regulatory compliance
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