| Name : | Mr. Salil Gautam |
| Birth Date : | Not Available |
| Country : | India |
| Position: | NFPAT 2026 |
| Skill: |
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| Industry: | FMCG/Foods/Beverage |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 500000 - Rs. 1000000 |
| Proficiency level: | Fair |
| Read: | |
| Write: | |
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| Proficiency level: | Fair |
| Read: | |
| Write: | |
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Not Available.
| Institute name : | Delhi Public School, Aligarh |
| Marks / Percentage : | 7..4 cgpa |
| Passing year: | 2014 |
| Institute name : | Aligarh Public School , Aligarh |
| Marks / Percentage : | 78.6% |
| Passing year: | 2017 |
| Specialization : | Microbiology |
| Institute name: | University of Delhi |
| Marks / Percentage : | 6.9 cgpa |
| Passing year: | 2021 |
| Specialization : | Food Science and Technology |
| Institute name: | Sharda University |
| Marks / Percentage : | 8.3 cgpa |
| Passing year: | 2023 |
| Certificate name : | FSSC 22000 v5.1 with HACCP & ISO 22000:2018 |
| Certificate detail : | Training focused on Food Safety Management Systems (FSMS) including HACCP principles, ISO 22000 standards, food safety risk assessment, hazard control, and implementation of food safety practices in food manufacturing industries. (6-hour certified trainin |
| Passing year: | 2021 |
| Certificate name : | Manufacturing Level 2 & COVID Food Safety Supervisor |
| Certificate detail : | Certification covering food safety supervision in food manufacturing, including hygiene practices, contamination control, safe food handling, and COVID-related food safety protocols as per Food Safety standards. Issued under FSSAI training program. |
| Passing year: | 2021 |
| Company name : | Kanchan Metals Pvt Ltd ( A unit Of ITC BINGO ) Snacks Plant |
| Annual salary : | Rs. 250000 - Rs. 500000 |
| Industry : | FMCG/Foods/Beverage |
| Functional area : | Production / Maintenance / Quality |
