| Name : | Ms. Shivkanya Dhirraj Karande |
| Birth Date : | 2004-07-26 |
| Country : | India |
| Position: | NFPAT 2026 |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 500000 - Rs. 1000000 |
| Proficiency level: | Average |
| Read: | |
| Write: | |
| Speak: | |
| Proficiency level: | Average |
| Read: | |
| Write: | |
| Speak: | |
| Proficiency level: | Expert |
| Read: | |
| Write: | |
| Speak: | |
Aspiring Food Technologist with a B.Tech in Food Technology looking for a challenging role in production or quality management to apply academic knowledge of food preservation and processing techniques..
| Institute name : | Aurangabad |
| Marks / Percentage : | 91.60 |
| Passing year: | 2020 |
| Institute name : | Jay Kisan mahavidyalaya Limla Parbhani Maharashtra |
| Marks / Percentage : | 79.33 |
| Passing year: | 2022 |
| Specialization : | Food Processing Technology |
| Institute name: | College Of Food Technology VNMKV Parbhani Maharashtra |
| Marks / Percentage : | 8.12 |
| Passing year: | 2026 |
