Profile summary:
M.Sc. Food Technology postgraduate with hands-on experience in quality assurance, food safety testing, and process control across dairy and bakery manufacturing environments. Trained in raw material, in-process, and finished goods testing, HACCP-aligned operations, and packaging material evaluation through industrial exposure at Bonn Biscuits and Verka Milk Plant. Worked as a Technical Assistant under a DST–NIDHI-TBI project, supporting food-tech startups through technical gap identification, lab documentation, and ecosystem coordination. Possesses a structured, detail-oriented approach to quality compliance, process standardisation, and cross-functional collaboration, with a strong foundation in food safety regulations and analytical testing..
Work Experience :
Other
2024-10-08 - 2025-08-19
Identified technical gaps in product development; connected founders with food-tech subject-matter
experts and ecosystem accelerators (PitchQuest, C-CAMP DST NIDHI)
Maintained structured records for lab operations, event execution, and data capture (Google Forms,
training and equipment logs) to ensure audit and workflow readiness
Contributed to food-tech branding assets and cross-functional collaborations, supporting ecosystem
alignment and technical partnership mapping
Supported planning & execution of agri-startup workshops and incubatee onboarding at major
farmer events, integrating food-tech innovation focus
