| Name : | Mrs. Haseena |
| Birth Date : | 1987-01-20 |
| Country : | India |
| Position: | Pastry Chef |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Hotels / Restaurants |
| Role name : | Pastry Chef |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 150000 - Rs. 250000 |
Not Available.
| Institute name : | NIOS |
| Marks / Percentage : | 75 percentage |
| Passing year: | 2024 |
| Specialization : | Pastry Arts |
| Institute name: | International institute of culinary Arts |
| Marks / Percentage : | A |
| Passing year: | 2020 |
| Specialization : | Culinary Arts Cookery |
| Institute name: | Tedco |
| Marks / Percentage : | A |
| Passing year: | 2022 |
| Company name : | Gula Rasoi |
| Annual salary : | Rs. 50000 - Rs. 150000 |
| Industry : | Food Processing |
| Functional area : | Hotels / Restaurants |
| Company name : | Bite Bae |
| Annual salary : | Rs. 50000 - Rs. 150000 |
| Industry : | Food Processing |
| Functional area : | Hotels / Restaurants |
