Job seeker profile

Mr. SOLANKI KETANKUMAR R

Executive Sous Chef/Chef De Cuisine
6.6

Personal information:

Name : Mr. SOLANKI KETANKUMAR R
Birth Date : Not Available
Country : India
Position: Executive Sous Chef/Chef De Cuisine

Work Area :

Skill:
  • Business Planning
    		•
    Industry: Food Processing
    Functional area: Hotels / Restaurants
    Role name : Executive Sous Chef/Chef De Cuisine
    Desire job type : Permanent, Temporary/Contractual, QUERY, Test
    Employment type : Full Time
    Preferred shift : Day
    Expected salary: Rs. 50000 - Rs. 150000

    Profile summary:

    Cooking is my hobbies.

    Education details :

    B.A
    Specialization : Arts
    Institute name: Bakat Kavi Narsi maheta University
    Marks / Percentage : 66,5
    Passing year: 2022

    Work Experience :

    Executive Sous Chef/Chef De Cuisine
    2019-07-01 - 2025-12-24
    Company name : AZZARO resort and spa
      Annual salary : Rs. 20000 - Rs. 50000
    Industry : Food Processing
    Functional area : Hotels / Restaurants

    Karate black belt Kitchen award

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