| Name : | Ms. Jubilee Rani Brahma |
| Birth Date : | 2000-08-13 |
| Country : | India |
| Position: | NFPAT 2026 |
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| Industry: | Food Processing |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent, Temporary/Contractual |
| Employment type : | Full Time, Part Time |
| Preferred shift : | Day, Flexible |
| Expected salary: | Rs. 250000 - Rs. 500000 |
| Proficiency level: | Expert |
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| Proficiency level: | Average |
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Highly motivated Food Technology Postgraduate specialising in food safety, quality control, microbiology and compliant product development. Possesses comprehensive knowledge of HACCP, ISO 22000 and FSSAI regulatory standards. Proven ability in advanced food analysis, leveraging quantitative problem-solving and leadership skills to drive high-quality, innovative food production environments.
| Institute name : | Don Bosco School Kokrajhar |
| Marks / Percentage : | 83.6% |
| Passing year: | 2016 |
| Institute name : | ST Francis D’Assisi High School Gorchuk Guwahati |
| Marks / Percentage : | 66.6% |
| Passing year: | 2018 |
| Specialization : | Food Technology |
| Institute name: | Mizoram University |
| Marks / Percentage : | 7.36 |
| Passing year: | 2024 |
| Specialization : | Food Science and Technology |
| Institute name: | University of Science and Technology Meghalaya |
| Marks / Percentage : | 7.74 |
| Passing year: | 2022 |
| Company name : | Swastikaa Manufacturing Consultant |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | NFPAT 2026 Qualified |
