Profile summary:

I am deeply committed to advancing research in Food Science and Technology. Holding a postgraduate degree in food technology and having research experience at CSIR-CFTRI, I have developed strong competencies in product development, analytical techniques, quality evaluation and laboratory instrumentation. My research interests center on functional foods, nutritional enhancement and sustainable food processing. I aspire to pursue rigorous, evidence-based research that contributes to scientific understanding while addressing global priorities in nutrition, public health and food security..