Profile summary:
Detail-oriented Food Technologist with practical experience in QA, QC and production across peanut butter manufacturing and Akshaya Patra’s food safety lab. Skilled in proximate analysis (moisture, ash, protein, fat), pH, texture, sensory evaluation, and basic microbiological testing. Strong knowledge of HACCP, FSSAI, ISO 22000, GMP/GHP and plant hygiene audits. Experienced in documentation, SOP handling, and process monitoring. Quick learner with a solid understanding of both lab and shop-floor quality operations..
Work Experience :
QA/QC Exec.
2025-05-31 - 2025-11-07
As a fresher, I was successful pleased by making new rules and changes in production. Conducted regular testing and control the product