| Name : | Er. Prashant Yadav |
| Birth Date : | 1993-07-13 |
| Country : | India |
| Position: | QA/QC Exec. |
| Skill: |
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| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | QA/QC Exec. |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 50000 - Rs. 150000 |
Not Available.
| Specialization : | Food Technology |
| Institute name: | IET, Bundelkhand University, Jhansi UP |
| Marks / Percentage : | 66% |
| Passing year: | 2019 |
| Company name : | MMMPCL Sagar |
| Annual salary : | Rs. 20000 - Rs. 50000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
Cost Reduction through Kaizen Implementation: Led successful Kaizen initiatives, resulting in significant cost savings by improving operational efficiency and reducing waste. Day/Night Photocell Sensor Implementation: Spearheaded the installation of day/night photocell sensors, optimizing energy usage and reducing electricity costs across production facilities.
| Company name : | Sreedhi Milk Dairy, Indore |
| Annual salary : | Rs. 20000 - Rs. 50000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
To set up quality assurance laboratories in MCC for Milk testing at different levels. To monitor daily physio - chemicals and microbial quality of the milk across the value chain.
