| Name : | Mr. JYOTI PRAJAPATI |
| Birth Date : | 1998-11-06 |
| Country : | India |
| Position: | Production Mgr |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | Production Mgr |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 250000 - Rs. 500000 |
Not Available.
| Specialization : | NUTRACEUTICAL |
| Institute name: | GURU NANAK KHALSA COLLEGE OF ARTS, SCIENCE AND COMMERCE |
| Marks / Percentage : | 9.25 |
| Passing year: | 2021 |
| Specialization : | BIOTECHNOLOGY |
| Institute name: | GURU NANAK KHALSA COLLEGE OF ARTS, SCIENCE AND COMMERCE |
| Marks / Percentage : | 7.81 |
| Passing year: | 2019 |
| Certificate name : | Fostac Training (level-2) |
| Certificate detail : | FoSTaC contains a wide range of courses covering entire food value chain from manufacturing, storage & transportation, retail & distribution and catering. Also, there are sector specific courses for the high risd on the requirement of training in the fiel |
| Passing year: | 2021 |
| Certificate name : | HACCP |
| Certificate detail : | The Certified HACCP Auditor (CHA) is a professional who understands the standards and principles of auditing a HACCP-based (or process-safety) system. A CHA uses various tools and techniques to examine, question, evaluate, and report on that system's adeq |
| Passing year: | 2021 |
| Company name : | APPLIED NUTRITION SCIENCE |
| Annual salary : | Rs. 250000 - Rs. 500000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
