| Name : | Ms. K.JEMEEMA BANU |
| Birth Date : | 2003-07-08 |
| Country : | India |
| Position: | Fresher |
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| Industry: | Food Processing |
| Functional area: | Hotels / Restaurants |
| Role name : | Fresher |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 50000 - Rs. 150000 |
| Proficiency level: | Expert |
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| Proficiency level: | Fair |
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Not Available.
| Specialization : | Food processing and safty |
| Institute name: | Jamal Mohamed college |
| Marks / Percentage : | 85 % |
| Passing year: | 2023 |
| Certificate name : | Government of India ministry of skill development & entrepreneurship |
| Certificate detail : | Role of mixing technician ( QP NO. - FIC/Q5004) conforming to national skill qualifications framework level-4 |
| Passing year: | 2021 |
| Certificate name : | Association of nutrition and dietetics and b.voc., food processing and safety |
| Certificate detail : | Entrepreneurial skills in food processing and preservation |
| Passing year: | 2021 |
| Certificate name : | Association of nutrition and dietetics and b.voc., food processing and safety |
| Certificate detail : | Secured 1st place in the event of Group discussion |
| Passing year: | 2022 |
| Certificate name : | NIFTEM-T |
| Certificate detail : | Millet foods design, development and sensory evaluation |
| Passing year: | 2022 |
| Certificate name : | Association of nutrition and dietetics and b.voc., food processing and safety |
| Certificate detail : | Nutri millet mela 2022 |
| Passing year: | 2022 |
