| Name : | Ms. ASWINI AROKIYA MARY A |
| Birth Date : | 2001-02-10 |
| Country : | India |
| Position: | Trainee |
| Skill: |
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| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | Trainee |
| Desire job type : | Temporary/Contractual, Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 10000 - Rs. 20000 |
Not Available.
| Institute name : | ROYAL PARK MATRICULATION SCHOOL |
| Marks / Percentage : | 93% |
| Passing year: | 2016 |
| Institute name : | JAYARANI GIRLS HIGHER SECONDARY SCHOOL |
| Marks / Percentage : | 77% |
| Passing year: | 2018 |
| Specialization : | FOOD SCIENCE TECHNOLOGY AND NUTRITION |
| Institute name: | PERIYAR UNIVERSITY |
| Marks / Percentage : | 78% |
| Passing year: | 2022 |
| Specialization : | FOOD SCIENCE AND NUTRITION |
| Institute name: | PERIYAR UNIVERSITY |
| Marks / Percentage : | 85% |
| Passing year: | 2021 |
| Certificate name : | NSDC- PRODUCTION MANAGER |
| Certificate detail : | National Skill Qualifications Framework Level- 7 |
| Passing year: | 2021 |
| Certificate name : | NSDC- QUALITY ASSURANCE MANAGER |
| Certificate detail : | National Skill Qualifications Framework Level- 6 |
| Passing year: | 2020 |
| Certificate name : | NSDC - PLANT BAKER |
| Certificate detail : | National Skill Qualifications Framework Level- 5 |
| Passing year: | 2019 |
| Certificate name : | NSDC - PURCHASE ASSISTANT |
| Certificate detail : | National Skill Qualifications Framework Level- 4 |
| Passing year: | 2018 |
| Company name : | CHEF BAKERS |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
| Company name : | NUTRISCIENCE LAB |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
| Company name : | LITTLE EARTH GROUP |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Hotels / Restaurants |
| Company name : | CHEF BAKERS |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
