| Name : | Mr. Shreyas C B |
| Birth Date : | 2004-01-08 |
| Country : | India |
| Position: | NFPAT 2026 |
| Skill: |
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| Industry: | FMCG/Foods/Beverage |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 20000 - Rs. 50000 |
Not Available.
| Specialization : | Food technology |
| Institute name: | Bangalore University |
| Marks / Percentage : | 7.7% |
| Passing year: | 2026 |
| Specialization : | Biochemistry,food science and nutrition |
| Institute name: | Yuvaraj's college |
| Marks / Percentage : | 7.3 |
| Passing year: | 2024 |
| Certificate name : | FoSTaC |
| Certificate detail : | Advance manufacturing |
| Passing year: | 2025 |
| Certificate name : | Basics of baking |
| Certificate detail : | Basics of baking in GKVK, Bengaluru |
| Passing year: | 2025 |
