| Name : | Ms. Vidhya GR |
| Birth Date : | 2003-11-10 |
| Country : | India |
| Position: | NFPAT 2026 |
| Skill: |
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| Industry: | Fresher/Trainee |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 20000 - Rs. 50000 |
| Proficiency level: | Fair |
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| Write: | |
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Dynamic and highly motivated B.Tech Food Technology graduate with a strong passion for innovation, quality, and sustainability in the food industry. Equipped with a solid foundation in food processing, safety standards, and product development, and eager to translate academic knowledge into impactful real-world solutions. Detail-oriented and quick to adapt, with a proactive mindset and a drive to contribute to efficient, high-quality food manufacturing processes. Seeking an entry-level opportunity in a forward-thinking organization to grow as a skilled food technologist while delivering value through creativity and continuous improvement..
| Institute name : | Government High School, Avvai Nagar, Dharmapuri |
| Marks / Percentage : | 438/500 |
| Passing year: | 2019 |
| Institute name : | Avvaiyar Government Girls Higher Secondary School, Dharmapuri |
| Marks / Percentage : | 529.36/600 |
| Passing year: | 2021 |
| Specialization : | Food Technology |
| Institute name: | Agricultural Engineering College and Research Institute,Coimbatore |
| Marks / Percentage : | 8.20 |
| Passing year: | 2026 |
| Company name : | Nil , I am a fresher |
| Annual salary : | Fresher |
| Industry : | Food Processing |
| Functional area : | NFPAT 2026 Qualified |
