Job seeker profile
Ms. Subiksha G K
NFPAT 2026
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Personal information:
| Name : | Ms. Subiksha G K |
| Birth Date : | 2003-06-23 |
| Country : | India |
| Position: | NFPAT 2026 |
Work Area :
| Skill: |
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| Industry: | FMCG/Foods/Beverage |
| Functional area: | NFPAT 2026 Qualified |
| Role name : | NFPAT 2026 |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 50000 - Rs. 150000 |
Language known :
English
| Proficiency level: | Expert |
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Hindi
| Proficiency level: | Fair |
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Profile summary:
Food Technology postgraduate specializing in Food Safety and Quality Assurance, with academic training in HACCP, ISO 22000 and food testing laboratory practices. Certified HACCP Level 3, trained in GMP, hygiene monitoring and quality documentation, seeking an entry‑level food safety role in the food industry.
Standard X details :
Standard X details
| Institute name : | Central Board of Secondary Education- CBSE |
| Marks / Percentage : | 453 |
| Passing year: | 2019 |
Standard XII details :
Standard XII details
| Institute name : | Central Board of of Secondary Education- CBSE |
| Marks / Percentage : | 434 |
| Passing year: | 2021 |
Education details :
B.Sc
| Specialization : | Food Science and Nutrition |
| Institute name: | Amrita Vishwa Vidyapeetham |
| Marks / Percentage : | 91 |
| Passing year: | 2024 |
MS/M.Sc(Science)
| Specialization : | Food Technology Management |
| Institute name: | PSG College of Arts and Sciences |
| Marks / Percentage : | 79.5 |
| Passing year: | 2026 |
Certificate details :
| Certificate name : | HACCP Level 3 International Award – Distinction, Highfield |
| Certificate detail : | Highfield International |
| Passing year: | 2025 |
| Certificate name : | Fostac Food Safety Supervisor-Advance Manufacturing |
| Certificate detail : | Fostac Advance license FSSAI |
| Passing year: | 2025 |
| Certificate name : | TQM Tools and Quality Assurance, |
| Certificate detail : | Makeintern |
| Passing year: | 2025 |
| Certificate name : | Fundamentals of Food Process Engineering,NPTEL |
| Certificate detail : | NPTEL, IIT KHARAGPUR |
| Passing year: | 2025 |
| Certificate name : | Dairy and Food Process and Products Technology,NPTEL Topper |
| Certificate detail : | NPTEL , IIT KHARAGPUR |
| Passing year: | 2024 |
| Certificate name : | Food Entrepreneurship |
| Certificate detail : | Makeintern |
| Passing year: | 2024 |
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