| Name : | Ms. HELEN MARIYA JENSON |
| Birth Date : | 2003-05-16 |
| Country : | India |
| Position: | Trainee |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | Trainee |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 10000 - Rs. 20000 |
Not Available.
| Specialization : | Food Science and Technology |
| Institute name: | Karunya Institute of Technology and Science |
| Marks / Percentage : | 85 |
| Passing year: | 2026 |
| Specialization : | Food Processing Technology |
| Institute name: | Christ College Autonomous Irinjalakuda |
| Marks / Percentage : | 78 |
| Passing year: | 2024 |
| Company name : | Bayfield Food Ingredients Pvt Ltd |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
| Company name : | AWL Agri Business |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
| Company name : | Chefouse Hortus Ventures Pvt Ltd |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
