| Name : | Mr. Vaibhav Lahankar |
| Birth Date : | 2001-03-28 |
| Country : | India |
| Position: | QA/QC Exec. |
| Skill: |
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| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | QA/QC Exec. |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible |
| Expected salary: | Rs. 150000 - Rs. 250000 |
MSc Food Science graduate from the University of Reading (UK) with a solid foundation in food technology, quality assurance, and product development. Experienced in supporting laboratory testing and production quality processes, with practical exposure to HACCP implementation, sensory evaluation, and SAP documentation..
| Specialization : | Food Science |
| Institute name: | University of Reading |
| Marks / Percentage : | Course Requires Pass in all Subjects |
| Passing year: | 2024 |
| Specialization : | Food Science & Technology |
| Institute name: | D.Y. Patil Deemed to be University, School of Biotechnology & Bioinformatics |
| Marks / Percentage : | 5.36/7 |
| Passing year: | 2023 |
| Certificate name : | HACCP Level 2 |
| Certificate detail : | The Hazard Analysis and Critical Control Point System (HACCP) is a minimal food safety requirement that is foundational to CODEX and food safety management systems such as ISO 22000:2018 and FSSC 22000 v5.1. |
| Passing year: | 2024 |
| Company name : | Raghuvanshi Khaman & Exports Mart |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
