| Name : | Ms. Shahanas P |
| Birth Date : | 2002-02-28 |
| Country : | India |
| Position: | Fresher |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | Fresher |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 20000 - Rs. 50000 |
Motivated and detail-oriented BTech Food Technology graduate seeking an entry-level position in the food processing and quality assurance industry. Passionate about food safety, product development, and ensuring quality standards to enhance consumer satisfaction..
| Specialization : | Food Technology |
| Institute name: | Verghese Kurien Institute of dairy and food technology |
| Marks / Percentage : | 8.27 |
| Passing year: | 2025 |
| Certificate name : | HACCP Level 3 |
| Certificate detail : | Awarded by Highfield International. |
| Passing year: | 2024 |
| Certificate name : | FoSTaC Food Safety Supervisor – Advanced Manufacturing, Level 2 |
| Certificate detail : | FSSAI Certification |
| Passing year: | 2024 |
| Company name : | Del Monte foods private limited |
| Annual salary : | Rs. 10000 - Rs. 20000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
Worked closely with the QA and QC teams to perform online lab checks, microbiological tests, and maintain quality documentation. Acquired practical skills in quality inspection, GMP, HACCP, various production line operations, auditing, regulatory compliance, packaging, and post-production checks.
