QA/QC Exec.
2023-05-31 - 2025-01-30
I have been actively working in the food industry for the past two years, primarily focusing on product development and brand execution within the organic sector. During this time, I’ve gained hands-on experience in private labelling, packaging, market trend analysis, and consumer education.
I am also a certified Food Safety Supervisor, which has further strengthened my understanding of food hygiene, regulatory compliance, and quality standards. I’m deeply passionate about raising awareness of food safety practices among consumers and aspiring professionals alike.
Having worked closely with organic food brands, I truly understand the importance of certification, transparency, and sustainability, and I am enthusiastic about communicating why organic food is not just a choice but a necessity in today’s health-conscious and environmentally sensitive world.
