| Name : | Ms. Sowmiya P |
| Birth Date : | 2003-03-11 |
| Country : | India |
| Position: | Trainee |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Production / Maintenance / Quality |
| Role name : | Trainee |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Flexible, Day |
| Expected salary: | Rs. 250000 - Rs. 500000 |
Not Available.
| Specialization : | Food Technology |
| Institute name: | College of Food and Dairy Technology |
| Marks / Percentage : | 8.105 |
| Passing year: | 2025 |
| Company name : | AAVIN |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
Quality Testing of milk & Milk Products, Production of Butter milk, curd, Ghee manufacturing, Milk Peda Preparation, Milk processing & CIP.
| Company name : | Jaykas Food Pvt Ltd |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Pharma / Biotech / Healthcare / Medical / R&D |
Analysing the market for millet value added products, Requirement of Child Nutrition & comparative study with Company products, Children Meal plan according to age, Recipe book created Content Creation on child nutrition, also involved in quality control of finished products, Production line including smoothie preparation, RTC foods etc., and also in packaging section.
| Company name : | Gemini & Co |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Production / Maintenance / Quality |
Assisted in production planning, execution and quality control of rusk, bread & bun. Gained hands- on experience with industrial equipment and processes.
