| Name : | Mr. ASTAHSAN |
| Birth Date : | 1998-10-05 |
| Country : | India |
| Position: | Fresher |
| Skill: |
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| Industry: | Food Processing |
| Functional area: | Engineering Design / R&D |
| Role name : | Fresher |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 20000 - Rs. 50000 |
Not Available.
| Institute name : | JP DAV Public School |
| Marks / Percentage : | 8.4 |
| Passing year: | 2014 |
| Institute name : | CCAS Jain Sr. Sec. School |
| Marks / Percentage : | 88 |
| Passing year: | 2016 |
| Specialization : | Food Science and Technology |
| Institute name: | Central University of Punjab, Bathinda |
| Marks / Percentage : | 7.54 |
| Passing year: | 2021 |
| Specialization : | Food Technology |
| Institute name: | University of Delhi |
| Marks / Percentage : | 8.378 |
| Passing year: | 2020 |
| Certificate name : | HACCP LEVEL - 3 |
| Certificate detail : | Under aegis of Safe Food Private Mitra Pvt Ltd |
| Passing year: | 2021 |
| Company name : | VEETEE FINE FOODS PVT LTD |
| Annual salary : | Rs. 5000 - Rs. 10000 |
| Industry : | Food Processing |
| Functional area : | Engineering Design / R&D |
