Name : | Ms. Ayushi vaishya |
Birth Date : | 2000-02-08 |
Country : | India |
Position: | Fresher |
Skill: |
|
Industry: | Food Processing |
Functional area: | Production / Maintenance / Quality |
Role name : | Fresher |
Desire job type : | show tables;, Temporary/Contractual, Permanent |
Employment type : | Full Time |
Preferred shift : | Day |
Expected salary: | Rs. 20000 - Rs. 50000 |
Not Available.
Specialization : | food science and technology |
Institute name: | st joseph's university |
Marks / Percentage : | 8.0 |
Passing year: | 2024 |
Certificate name : | dissertation project |
Certificate detail : | dissertation in CSIR-CFTRI in food packaging technology |
Passing year: | 2004 |
Certificate name : | Training on FSSC 22000:2018 Version 5.1 with HACCP and ISO 22000:2018 |
Certificate detail : | Learnt about FSSC 22000:2018 Version 5.1, HACCP, ISO 2200:2018 |
Passing year: | 2023 |
Certificate name : | Internship Hector beverages (Paperboat) |
Certificate detail : | worked as a quality intern |
Passing year: | 2023 |