| Name : | Er. Disha |
| Birth Date : | 1995-11-04 |
| Country : | India |
| Position: | Product Development Exec. |
| Skill: |
|
| Industry: | Food Processing |
| Functional area: | Engineering Design / R&D |
| Role name : | Product Development Exec. |
| Desire job type : | Permanent |
| Employment type : | Full Time |
| Preferred shift : | Day |
| Expected salary: | Rs. 500000 - Rs. 1000000 |
Not Available.
| Specialization : | Food Technology |
| Institute name: | I K Gujral Punjab Technical University |
| Marks / Percentage : | 8.6 |
| Passing year: | 2021 |
| Specialization : | Food Science and Technology |
| Institute name: | Chaoudhary Sarvan Kumar Himachal Pradesh Krishi Vishwavidyalaya |
| Marks / Percentage : | 7.62 |
| Passing year: | 2017 |
| Company name : | The Research Gate Conferences |
| Annual salary : | Rs. 150000 - Rs. 250000 |
| Industry : | Food Processing |
| Functional area : | Corporate Planning / Consulting |
| Company name : | SankalpTaru Foundation |
| Annual salary : | Rs. 250000 - Rs. 500000 |
| Industry : | Food Processing |
| Functional area : | Engineering Design / R&D |
Sustainably processed Self stable Food Products
