ould be from Food industry, Dehydration sector will be preferred. Manage daily operations of the food production facility to ensure efficient and safe production. Implement and maintain high standards of food safety and quality control measures. Supervise and coordinate with production staff to meet production targets. Conduct regular inspections to identify and implement corrective actions for improvement. Develop and implement strategies to optimize resource utilization and reduce costs. Collaborate with other departments to ensure seamless operations and resolve issues promptly.
Job education :B.Tech/B.E., M.Tech
Company Profile
GOPI DEHYDRATES PVT LTD
