Job Description of Guest Service Associate (F&B Service Dept.) • Ensure a smooth and steady flow of service to guests, responding promptly to their needs. • Coordinate with the Senior GSA, chefs, and barkers to manage starters and table service efficiently. • Safely handle and place/remove grills to provide safe service to guests. • Assist senior staff by re-laying tables or stepping in when they’re busy. • Actively contribute to guest delight through service excellence. • Maintain grooming standard as per company policy • Follow safety protocol as per company guideline • Understand instruction & support the requirement of the starter through proper co-ordination with Sr. GSA & barker • Handling Misc-en-place & Misc-en-Scene
- Salary : Rs. 10000 - Rs. 20000
- Exprience : Fresher
- Functional Area : Hotels / Restaurants
- Current Role : Steward
- Job shift : Day
- Job type : Permanent
- Current vacancy: 50
-
Keyskills
Desire candidate profile
Job education :Not Pursuing Graduation
Company Profile
United Foodbrands Limited
