About jobseeker :
About jobseeker : Motivated and innovation-focused food scientist with a recently awarded PhD in Food Science, Technology and Nutrition from Periyar University (2025), with formal degree conferral pending. Specialized in resistant starches (RS4 & RS5), functional ingredients, and advanced food processing. Certified in HACCP Level 4, with strong competencies in food safety management, regulatory compliance, and quality control systems. Experienced in R&D, QA/QC, and product development, with practical skills in prebiotic formulation and analytical evaluation. Committed to applying scientific research to develop safe, effective, and consumer-oriented food solutions.
Pragya Shrivastava
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Food Processing (Exp. 9.9 Year)
Location : Sonipat
Rs. 500000 - Rs. 1000000
About jobseeker :
Harsora Divyesh kiritbhai
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Food Processing (Exp. . Year)
Location : Bhavnagar
Rs. 20000 - Rs. 50000
About jobseeker :
