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About jobseeker :
About jobseeker : Results-driven Food professional with 18+ years of experience managing production operations and leading teams to improve productivity, safety and quality in the Dairy Food production industry. Work experience and good knowledge of processing, standardization, packaging and dispatch of the Milk & Milk products and Ice-cream products. Demonstrated abilities in handling smooth functioning of large scale manufacturing unit and enhancing operational efficiency by making use of new techniques. Experience in handling new product development, technical development and projects. Posses’ good knowledge of Food safety & regulatory compliance and HACCP system & GMP implementation. Experience in leading and working with diverse teams. Proficient in Computer skills- Microsoft (MS) office and SAP-Production module (ERP).
About jobseeker :
About jobseeker : Pursuing Masters in Food Science and Nutrition ( 2nd year) at Mount Carmel College Autonomous , Bengaluru . Passionate about food quality and nutrition standards and looking for jobs in food industry
